Now, I love my apple crisp.. but this blueberry crisp sounds so yummmmy with a scoop of vanilla ice cream, I may just have to try it this winter.
Filling:
1 – 16 oz package frozen blueberries
2 TBSP lemon juice
1/3 c. packed brown sugar
2 tsp corn starch
Topping:
2/3 c. quick-cook oats
1/2 c. all-purpose flour
1/3 c. packed brown sugar
Dash
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Originally uploaded by madaise.
Flavor of fall. Perfect timing, as the apples are ripe and ready to eat. Apple crisp, warm from the oven, with a dollop of homemade whipped cream or a scoop of vanilla ice cream. :)
The baked apples are yummmy, but the big hit is the sweet,
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