Yummy food questions! This is this weeks (#21) Four Foods on Friday meme.
#1. Whatâ€™s your favorite fruit and how do you like to eat it?
I love fruit.. I can’t think of just one. I love fruit in smoothies, I love it plain… like homemade raspberry and blackberry syrup over pancakes, or banana crepes with orange sauce (must get recipe from mom). I love apple crisp (or see apple crisp pics) made with crunchy, tart granny smith apples… No.. sorry, can’t narrow this one down.
#2. What is the one spice in your kitchen you use more than any other?
This should come as no surprise to anyone who’s been reading my FFoF answers… salt.
#3. Pudding. Instant, stovetop or premade?
Instant.. I’m too lazy for stovetop.. and premade icks me out, especially the kind that doesn’t require refrigeration (eeewww!).
#4. Share a recipe using potatoes.
Me and the girls love tater tot casserole and it’s so easy to make.. not to mention versatile – you can sneak veggies in, or just keep as is. Here’s my Tatertot Casserole Recipe (or see tatertot casserole pics).
This weeks Four Foods on Friday #21.. visit, read, comment, join.