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Four Foods on Friday #18, wk 2

  • by Judi on Feb 21, 2008

valmg, over at Fun, Crafts and Recipes is hostess to the Four Foods on Friday .  If you’d like to join the fun, please do visit her site.

Here’s week #18 questions (which happens to be week #2 for me).

#1. Steak. Plain, steak sauce, hot sauce, ketchup or something else?
I’m expensive when it comes to steak.. out, I like a nice, juicy filet mignon.. grilling on the grill, I love my husbands NY strips… I like A1 sauce or sometimes a creamy horseradish sauce…mmmm makes my mouth water thinking about it.

#2. Water. Flavored, plain, carbonated. How do you like it?
Distilled water, no flavor, ice cold.

#3. What’s your favorite kind of waffle?
Belgian waffle… warm, lots of butter and syrup… with a side of bacon… yummmy!

#4. If you could have any one new small appliance for your kitchen what would it be and why?
I’d love to have an espresso machine with someone to show me how to use it.  And for soap making I’ve got an immersion blender addiction.

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