Chicken and Zucchini Pasta Sauce

• by Judi on Jun 29, 2007

Originally uploaded by madaise.

This is one of our favorite pasta sauces. I chunk chicken breast and cook in a little Olive Oil with garlic, cilantro and basil (about a 1/2 TBS each, or a little more). Toss in thin sliced zucchini, simmer about 10 minutes. Add some diced tomato - I use 1 can, rinsed for better flavor. Let simmer a bit and add a can of tomato sauce (Hunts is my favorite). Pour on top of your favorite pasta noodles. Yum!

Ingredient List:
Chicken Breast
1 Zucchini
1 can Diced Tomato
Olive Oil
Garlic
Cilantra
Basil
Pasta of Choice

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